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Results for “fasting”

21 entries · Auto

fasting

English Common /ˈfæstɪŋ/
VI
  1. Dạng phân từ hiện tại và danh động từ (gerund) của fast.verb

断食 だんじき

Japanese Common ĐOẠN THỰC
VI
  1. sự nhịn ăn, tuyệt thựcnoun · する verb · trans. verb
EN
  1. fasting; fastnoun · する verb · trans. verb
  2. fast, fasting. Abstaining from food.noun

ラマダンの間、イスラム教徒は日中断食する。 — Trong tháng Ramadan, người Hồi giáo nhịn ăn ban ngày.

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絶食 ぜっしょく

Japanese
EN
  1. fastingnoun · する verb · trans. verb
  2. fasting; abstinence from foodnoun
  3. to fast; to abstain from foodverb

不食 ふしょく

Japanese
EN
  1. fastingnoun · する verb
  2. not eating; fastingnoun
  3. to not eat; to fastverb

物忌み ものいみ

Japanese
EN
  1. purification through fasting and abstinencenoun · する verb · trans. verb
  2. confinement to one's house on inauspicious days to avoid misfortune (Onmyōdō practice)noun · する verb · trans. verb

非時 ひじ

Japanese
EN
  1. monk's fasting period (noon till 4am next day); priest's fasting periodnoun
  2. meal taken in after noon; meal breaking one's fastnoun
  3. food offered to attendants of a funeralnoun

飢餓療法 きがりょうほう

Japanese CƠ NGẠ LIỆU PHÁP
EN
  1. starvation diet; fasting cure; hunger cure; inanition treatmentnoun

落とす おとす

Japanese Common LẠC
VI
  1. đánh rơi, làm rơi, mất, rọi (ánh sáng), nhìn xuống, nhỏ (chất lỏng), bỏ lạigodan verb · trans. verb
  2. tẩy (vết bẩn, trang điểm...), cạo, tiêu tiền (ở đâu), bỏ sót, lén cho trốngodan verb · trans. verb
  3. thua (trận), đánh trượt, trượt (môn học), đánh bại (bầu cử)godan verb · trans. verb
EN
  1. to drop; to lose; to let fall; to shed (light); to cast (one's gaze); to pour in (liquid); to leave behindgodan verb · trans. verb
  2. to clean off (dirt, makeup, paint, etc.); to remove (e.g. stains or facial hair); to lose; to spend money at a certain place; to omit; to leave out; to secretly let escapegodan verb · trans. verb

活け締め いけじめ

Japanese
EN
  1. draining blood from a live fish (from above the gills and at the base of the tail) to keep it freshnoun
  2. fasting fish for several days to preserve flavour and quality (and reduce mortality during transport)noun
  3. killing fish in a fishtank (immediately before cooking); fish killed in a fishtanknoun
  4. ikejime (alternatively ike jime, iki jime, or ikijime)noun

活き締め いきじめ

Japanese
EN
  1. draining blood from a live fish (from above the gills and at the base of the tail) to keep it freshnoun
  2. fasting fish for several days to preserve flavour and quality (and reduce mortality during transport)noun
  3. killing fish in a fishtank (immediately before cooking); fish killed in a fishtanknoun
  4. alternative form of 活け締めnoun

tịch cốc

Vietnamese
VI
  1. Nói người đi tu bỏ không ăn cơm để chuyên chú vào việc tu hành (cũ).unknown
EN
  1. abstain from grains (ascetic fasting)